Salt and bittersweet chocolate lend a savory, sophisticated edge to this typically saccharine-sweet dessert. Halva can be a little tricky to make at first, and a candy thermometer is key to nailing the right temperature, which creates the desired flaky, crystallized texture. For a holiday party, package each slice up real cute and put it in a basket by the door for guests to take home.
Coffee Chocolate Halva
Salted Chocolate Halva
Sea Salt, Date & Cacao Halva – Susan Jane White
Salted Chocolate Halva Fudge with Tahini Drizzle - Taste Canada
SYP Cooks — Salted Halvah Chocolate Chip Cookies 🍪 — oooooh
Molly Yeh Peanut Butter Chocolate Crisp Halva – Hebel & Co
Salted Chocolate Halva Recipe
Salted Chocolate Halva Recipe
Dark Chocolate, Rye and Halva Cookies
Salted Chocolate Halva – Yogurtsoda
Halva Punchfork
Chocolate Cardamom Halvah
Tahini and Halva Brownies
Salted Chocolate Halva Recipe